While the classic version more than satisfies any comfort-food cravings, you can also mix things up by adding bacon or pulled pork to the entrée-size offering.ĥ55 Talbot Ave., Dorchester, 61,.
Both baked versions combine cheddar and Monterey Jack cheeses with a topping of Ritz crackers. With both an appetizer and an entrée portion of mac ‘n’ cheese available (spoiler alert: you’ll want the entrée), Ashmont Grill delivers on indulgence. And so, whether you’re a mac ‘n’ cheese purist or use the dish as a blank palette to pile on fixings, here are nine of the best variations to savor around Boston right now. After all, a great mac ‘n’ cheese combines all of the flavors and textures that light up our animal brain with fireworks of food euphoria: There’s that salty, creamy goodness, plus the full-belly feeling that comes along with caving in to carb cravings. In the very un-scientific hierarchy of comfort foods-French fries, ice cream, tacos-one dish reigns supreme: mac ‘n’ cheese.
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